Read Anywhere and on Any Device!

Subscribe to Read | $0.00

Join today and start reading your favorite books for Free!

Create Free Account

Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More

Maggie Zhu

4.31/5 (73 ratings)

Read Now Download Now

Enjoy the bold flavors of Chinese food without the guilt with over 90 easy vegan recipes adapted for the Western cook and kitchen. No wok required!

Everyone loves Chinese food, but takeout can often be unhealthy. In Chinese Homestyle Cooking, Maggie Zhu, the creator of the popular Chinese cooking blog Omnivore’s Cookbook (omnivorescookbook.com), shares authentic, healthy recipes—with a focus on Szechuan and Northern Chinese cooking—that allow you to make quick, delicious meals any night of the week, including:
Favorite takeout
Dim sum
Dumplings
Cold dishes
Seasonal produce
Sweets
Pickles
Sauces and condiments
With recipes adapted to accommodate our busy lifestyles and including helpful information for stocking your Chinese pantry, Chinese Homestyle Cooking will soon have you throwing out those delivery menus and experiencing this exciting cuisine in a whole new way.

Format:

Pages:: pages

Publication:

Publisher:

Edition:

Language:: eng

ISBN10:: 163106844X

ISBN13:: 9781631068447

kindle Asin:: B0BFBXRB3V

Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More

Maggie Zhu

4.31/5 (73 ratings)

Read Download

Enjoy the bold flavors of Chinese food without the guilt with over 90 easy vegan recipes adapted for the Western cook and kitchen. No wok required!

Everyone loves Chinese food, but takeout can often be unhealthy. In Chinese Homestyle Cooking, Maggie Zhu, the creator of the popular Chinese cooking blog Omnivore’s Cookbook (omnivorescookbook.com), shares authentic, healthy recipes—with a focus on Szechuan and Northern Chinese cooking—that allow you to make quick, delicious meals any night of the week, including:
Favorite takeout
Dim sum
Dumplings
Cold dishes
Seasonal produce
Sweets
Pickles
Sauces and condiments
With recipes adapted to accommodate our busy lifestyles and including helpful information for stocking your Chinese pantry, Chinese Homestyle Cooking will soon have you throwing out those delivery menus and experiencing this exciting cuisine in a whole new way.

Format:

Pages:: pages

Publication:

Publisher:

Edition:

Language:: eng

ISBN10:: 163106844X

ISBN13:: 9781631068447

kindle Asin:: B0BFBXRB3V

More Books

PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes

Carleigh Bodrug

The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

Bill Leung

Peace and Parsnips: Vegan Cooking for Everyone

Lee Watson

PlantYou: Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet

Carleigh Bodrug

Oodles and Oodles of Vegan Noodles: Soba, Ramen, Udon & More―Easy Recipes for Every Day

Cheynese Khachame

Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More

Yossy Arefi

The PLAN: Manage Your Time Like a Lazy Genius

Kendra Adachi

The Vegan Week: Meal Prep Recipes to Feed Your Future Self [A Cookbook]

Gena Hamshaw

Mr. Flood's Last Resort

Jess Kidd

Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community

Kat Lieu

The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen

Joanne Lee Molinaro

Simply Korean: Easy Recipes for Korean Favorites That Anyone Can Make

Aaron Huh