A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.
Format:
Pages:
pages
Publication:
Publisher:
Foragers Harvest Press
Edition:
1
Language:
eng
ISBN10:
0976626608
ISBN13:
9780976626602
kindle Asin:
B08S46LKTB
The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.