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A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes [That Will Make You Feel Amazing]

Anna Jones

4.30/5 (857 ratings)

Read Now Download Now

Packed full of delicious, healthy recipes that are quick and easy to make, A Modern Way To Eat is a totally modern take on vegetarian cooking.

How we want to eat is changing. We want to eat food that is a little lighter, healthier and easier on our pockets, without having to chop mountains of veg or slave over the stove for hours.

More and more people are looking to include vegetarian recipes in their life beyond a mushroom risotto or yet another red onion and goat’s cheese tart.

A Modern Way To Eat has over 200 recipes that are as simple to make as they are nourishing, satisfying and truly tasty. Based on how Anna likes to cook and eat every day, it covers everything from quick breakfasts to celebratory dinners, using different grains, nuts, seeds and seasonal vegetables whilst avoiding the usual vegetarian reliance on dairy, heavy carbs and stodge.

Format:: Hardcover

Pages:: pages

Publication:

Publisher:: Fourth Estate Ltd

Edition:

Language:: eng

ISBN10:: 0007516703

ISBN13:: 9780007516704

kindle Asin:: B00N6PFBCI

A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes [That Will Make You Feel Amazing]

Anna Jones

4.30/5 (857 ratings)

Read Download

Packed full of delicious, healthy recipes that are quick and easy to make, A Modern Way To Eat is a totally modern take on vegetarian cooking.

How we want to eat is changing. We want to eat food that is a little lighter, healthier and easier on our pockets, without having to chop mountains of veg or slave over the stove for hours.

More and more people are looking to include vegetarian recipes in their life beyond a mushroom risotto or yet another red onion and goat’s cheese tart.

A Modern Way To Eat has over 200 recipes that are as simple to make as they are nourishing, satisfying and truly tasty. Based on how Anna likes to cook and eat every day, it covers everything from quick breakfasts to celebratory dinners, using different grains, nuts, seeds and seasonal vegetables whilst avoiding the usual vegetarian reliance on dairy, heavy carbs and stodge.

Format:: Hardcover

Pages:: pages

Publication:

Publisher:: Fourth Estate Ltd

Edition:

Language:: eng

ISBN10:: 0007516703

ISBN13:: 9780007516704

kindle Asin:: B00N6PFBCI

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