Will Dr. Jill Quint live long enough to see her first vintage of Moscato wine? She had been providing second opinions about the cause of death of a loved one for nearly 5 years. Her early experience had been as a medical examiner in a county crime lab. She left the crime lab to grow the Muscat grape in California’s central valley in hopes of creating the perfect Moscato wine. She had outfitted a barn as a toxicology lab more for her study of pests to her grapes, than her work as a consultant, but she found herself using the lab for both lines of work. Her latest case was the death of Graeme St. Louis. A young attorney in a wealthy suburb near San Francisco died from necrotizing fasciitis (better known as gangrene). His death appeared to be from natural causes due to the infection caused by a small wound resulting from a brush with sharp coral while scuba diving. Jill soon becomes the next target after she proves that Graeme was murdered. Will she stay alive long enough to find the killer?
Will Dr. Jill Quint live long enough to see her first vintage of Moscato wine? She had been providing second opinions about the cause of death of a loved one for nearly 5 years. Her early experience had been as a medical examiner in a county crime lab. She left the crime lab to grow the Muscat grape in California’s central valley in hopes of creating the perfect Moscato wine. She had outfitted a barn as a toxicology lab more for her study of pests to her grapes, than her work as a consultant, but she found herself using the lab for both lines of work. Her latest case was the death of Graeme St. Louis. A young attorney in a wealthy suburb near San Francisco died from necrotizing fasciitis (better known as gangrene). His death appeared to be from natural causes due to the infection caused by a small wound resulting from a brush with sharp coral while scuba diving. Jill soon becomes the next target after she proves that Graeme was murdered. Will she stay alive long enough to find the killer?