Relying upon the Bible and extensive research for his popular Seeds of Christianity™ Series, E. G. Lewis presents an interesting and informative study on foods, cooking and day-to-day life in the early Christian era. All major food groups are covered in specific chapters on Spices & Herbs, Fruits & Nuts, Grains, Vegetables, Salad Greens, Fish & Fowl, Meat, Milk & Cheese, Sweets, and even one on What They Didn’t Have. Includes bonus chapters on Aviculture, Apiculture, Olive Oil, Manna, the Gladiator’s Diet and lots of Recipes to Try at Home.
Format:
Kindle Edition
Pages:
71 pages
Publication:
2010
Publisher:
Cape Arago Press
Edition:
Language:
eng
ISBN10:
145246121X
ISBN13:
9781452461212
kindle Asin:
B004C05482
At Table with the Lord - Foods of the First Century
Relying upon the Bible and extensive research for his popular Seeds of Christianity™ Series, E. G. Lewis presents an interesting and informative study on foods, cooking and day-to-day life in the early Christian era. All major food groups are covered in specific chapters on Spices & Herbs, Fruits & Nuts, Grains, Vegetables, Salad Greens, Fish & Fowl, Meat, Milk & Cheese, Sweets, and even one on What They Didn’t Have. Includes bonus chapters on Aviculture, Apiculture, Olive Oil, Manna, the Gladiator’s Diet and lots of Recipes to Try at Home.